حفاظت از گیاهان: از مواد شیمیایی تا مواد بیولوژیک ۲۰۲۲
Plant Protection: From Chemicals to Biologicals 2022

1. Title Page

2. Copyright

3. Contents

4. Chapter 1 Agrochemical industry: a multibillion industry

5. Chapter 2 Plant protection through agrochemicals and its consequences

6. Chapter 3 Agrochemicals and their effects on soil microbial population

7. Chapter 4 Effect of abiotic stresses on plant systems and their mitigation

8. Chapter 5 Plant pathogenesis and disease control

9. Chapter 6 Plant defense systems: mechanism of self-protection by plants against pathogens

10. Chapter 7 Role of Beneficial Microbes for Plant growth Improvement

11. Chapter 8 Microbial bioproducts for plant growth and protection: trends and prospective

12. Chapter 9 Nanopesticides: challenges and opportunities

13. Chapter 10 Assessment of the role of rhizosphere in soil and its relationship with microorganisms and element absorption

14. Chapter 11 Biosurfactant: an environmentally benign biological agent for sustainable agroecological agriculture

15. Chapter 12 Bacillus lipopeptide-based antifungal agents for plant disease control

16. Chapter 13 Use of alkaloids in plant protection

17. Chapter 14 Biotechnological approaches for plant stress management

18. Chapter 15 Role of proteins and enzymes in plant disease control

19. Chapter 16 The role of PGPRs in phosphate solubilization and nitrogen fixation in order to promote plant growth parameters under salinity, drought, nutrient deficiency, and heavy metal stresses

20. Chapter 17 Impact of endophytic fungi in biotic stress management

21. Chapter 18 Ecosystem services and ecological role of birds in insect and pest control

22. Chapter 19 Role of entomopathogenic fungi in biocontrol of insect pests

23. Chapter 20 Indigenous practices for pest control and marketability of the produce for development of sustainable agriculture

24. Chapter 21 Role of plant microbiome in crop protection

25. Index