سلامت کلنی زنبور عسل: چالش ها و راه حل های پایدار ۲۰۱۱
Honey Bee Colony Health: Challenges and Sustainable Solutions 2011

1. Front Cover

2. Table of Contents

3. Preface

4. Acknowledgments

5. Contributors

6. Introduction

1. Honey Bee Health: The Potential Role of Microbes

2. Seasonal Microflora, Especially Winter and Spring

3. Evaluation of Varroa Mite Tolerance in Honey Bees

4. Status of Breeding Practices and Genetic Diversity in Domestic U.S. Honey Bees

5. Global Status of Honey Bee Mites

6. Challenges for Developing Biopesticides Against Varroa

7. Molecular Forensics for Honey Bee Colonies

8. Honey Bee Viruses and Their Effect on Bee and Colony Health

9. PCR for the Analysis of Nosema in Honey Bees

10. Nosema ceranae Detection by Microscopy and Antibody Tests

11. Chalkbrood Re-Examined

12. Critical Transition Temperature (CTT) of Chalkbrood Fungi and Its Significance for Disease Incidence

13. Small Hive Beetle (Aethina tumida) Contributions to Colony Losses

14. Pesticides and Honey Bee Toxicity in the United States

15. Cellular Response in Honey Bees to Non-Pathogenic Effects of Pesticides

16. Differences Among Fungicides Targeting the Beneficial Fungi Associated with Honey Bee Colonies

17. Fungicides Reduce Symbiotic Fungi in Bee Bread and the Beneficial Fungi in Colonies

18. Interactions between Risk Factors in Honey Bees

19. Understanding the Impact of Honey Bee Disorders on Crop Pollination

20. Calculating and Reporting Managed Honey Bee Colony Losses

21. Conservation of Plant–Pollinator Mutualisms

28. References

29. Credits